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Normal topic Lets talk Poppers
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Normal topic Christmas Feast
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Normal topic Now THIS is a BLT.....
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Normal topic Parsnip and beet purée?
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Normal topic Say it isn’t so!!! (Restaurant legislation in France)
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Normal topic Freezing certain purees
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Normal topic Plating bacon wrapped items. Crispy is tasty but not knife friendly.
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Normal topic What is American Food?
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Normal topic What type of chicken to use for sausage?
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Normal topic Technique for Making Crystallized Ginger
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Normal topic Country Pate--WIP
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Normal topic Converting Volume Measurements to Weight Measurements for Baking
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Normal topic For The Veggie
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Normal topic First Rotisserie Bird
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Normal topic Bouquet Garni Method
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Normal topic Check out Michael Ruhlman's Ratio App on your app store
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Normal topic Foodsaver
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Normal topic Calling all pie dough experts
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Normal topic What are your favorite foods for Memorial Day?
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Normal topic Not sold on this whole "Oven frying" thing
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