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What type of chicken to use for sausage? by strikingtwice on Tue, 2012-04-24 08:39 |
2 |
by skflyfish Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Buffalo wings-> Lets put the cherry on the cake by j..weinstein on Fri, 2015-05-01 12:15 |
33 |
by j..weinstein Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Parsnip and beet purée? by strikingtwice on Tue, 2012-12-18 04:34 |
6 |
by Jason Wirth Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Say it isn’t so!!! (Restaurant legislation in France) by GreenBake on Wed, 2013-10-23 16:32 |
3 |
by lrsshadow Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Converting Volume Measurements to Weight Measurements for Baking by esavitzky on Thu, 2012-01-05 21:06 |
13 |
by GreenBake Wed, 2015-11-11 23:16 |
General Food Discussions | |
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[The Guardian] Why are top chefs cooking up such a fuss on allergy labelling? by jacob burton on Mon, 2015-03-16 13:29 |
12 |
by Lance.W Wed, 2015-11-11 23:16 |
General Food Discussions | |
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For The Veggie by Brad on Thu, 2012-08-09 00:31 |
3 |
by vipinpr Wed, 2015-11-11 23:16 |
General Food Discussions | |
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English Muffins... by Wartface on Thu, 2015-08-13 17:52 |
48 |
by Wartface Wed, 2015-11-11 23:16 |
General Food Discussions | |
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just curious by dave12345 on Mon, 2012-09-10 15:35 |
7 |
by messychef24 Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Technique for Making Crystallized Ginger by Anonymous on Wed, 2013-04-10 10:00 |
1 |
by labradors Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Foodsaver by strikingtwice on Thu, 2011-08-18 21:11 |
5 |
by GreenBake Wed, 2015-11-11 23:16 |
General Food Discussions | |
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What are your favorite foods for Memorial Day? by Nina on Sun, 2012-05-20 09:09 |
17 |
by Nina Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Soup Base - How does it compare to stock? by Brian Campbell on Mon, 2015-05-04 15:15 |
6 |
by Brian Campbell Wed, 2015-11-11 23:16 |
General Food Discussions | |
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First Rotisserie Bird by strikingtwice on Sat, 2013-01-05 15:09 |
3 |
by Smurfe Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Bouquet Garni Method by Anonymous on Wed, 2013-11-20 07:25 |
3 |
by labradors Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Any Chanterelle Ideas? by Anonymous on Tue, 2012-01-24 19:57 |
9 |
by Nina Wed, 2015-11-11 23:16 |
General Food Discussions | |
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The Science of Freezing by BBQplaya on Sat, 2015-03-28 15:44 |
31 |
by jacob burton Wed, 2015-11-11 23:16 |
General Food Discussions | |
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?Tu Gazpacho? by Brad on Mon, 2012-08-20 10:35 |
2 |
by Chef316 Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Southern Fried Chicken by Mucho Bocho on Mon, 2015-08-31 07:58 |
3 |
by Mucho Bocho Wed, 2015-11-11 23:16 |
General Food Discussions | |
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Not sold on this whole "Oven frying" thing by strikingtwice on Fri, 2013-05-03 14:34 |
6 |
by Marco099 Wed, 2015-11-11 23:16 |
General Food Discussions |
