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A pre-fermented, 70% hydration sourdough boule... by Wartface on Fri, 2015-06-05 23:32 |
2 |
by Wartface Wed, 2015-11-11 23:10 |
Sourdough | |
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Sourdough Starter feedin by Brandon S-C on Sat, 2014-02-01 07:08 |
10 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Crunchy crust goes soft? by Anonymous on Wed, 2012-09-26 00:22 |
6 |
by labradors Wed, 2015-11-11 23:10 |
Sourdough | |
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Basic sourdough dough hydration quesiton by byoung on Sat, 2014-09-13 14:18 |
5 |
by byoung Wed, 2015-11-11 23:10 |
Sourdough | |
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Good Eats : The middle years by Alton Brown by Anonymous on Sat, 2011-09-03 11:03 |
2 |
by BrewBoy19 Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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What Einstein told his cook 2 by Anonymous on Sat, 2011-09-03 10:57 |
1 |
by BadmfChef Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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Modernist Cuisine, Is it worth the money? by Manbearpig on Sun, 2015-08-16 06:59 |
14 |
by jacob burton Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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Copyright by Jacobite on Fri, 2011-12-16 03:29 |
6 |
by BrianShaw Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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What Einstien told his cook by Anonymous on Sun, 2011-07-31 17:23 |
8 |
by BrianShaw Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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James Morton's Brilliant Bread by WendyJH on Thu, 2014-02-13 12:03 |
3 |
by Nina Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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Cooking for Geeks by strikingtwice on Fri, 2014-01-24 07:26 |
2 |
by jacob burton Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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The Flavor Bible by Anonymous on Sat, 2011-09-03 11:00 |
4 |
by enilorac Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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On food and cooking by Gadzik on Sat, 2015-09-26 02:11 |
1 |
by jacob burton Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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Haute Cuisine by lrsshadow on Sat, 2014-01-18 21:52 |
1 |
by Zalbar Wed, 2015-11-11 23:07 |
Culinary Book Reviews | |
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Re: What is your death row meal? by Anonymous on Tue, 2011-05-17 23:27 |
by Anonymous Wed, 2015-11-11 23:06 |
Introductions | ||
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Pressure-cooker pressure by labradors on Thu, 2011-06-30 06:35 |
12 |
by GreenBake Wed, 2015-11-11 23:04 |
Cooking Equipment | |
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Electric or Gas by j..weinstein on Wed, 2015-06-10 15:20 |
4 |
by Robsous Wed, 2015-11-11 23:04 |
Cooking Equipment | |
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Knife profile - German vs French by BrianShaw on Mon, 2013-01-21 13:18 |
11 |
by JanusInTheGarden Wed, 2015-11-11 23:04 |
Cooking Equipment | |
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victorinox knives by silverstreek on Thu, 2011-11-10 12:30 |
6 |
by BadmfChef Wed, 2015-11-11 23:04 |
Cooking Equipment | |
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Hobs & Stoves by Manbearpig on Thu, 2015-08-06 11:40 |
5 |
by Nina Wed, 2015-11-11 23:04 |
Cooking Equipment |
